Sterol composition of the Adriatic sea algae Ulva lactuca, Codium dichotomum, Cystoseira adriatica and Fucus virsoides
نویسندگان
چکیده
منابع مشابه
Sterol and lipid composition of three Adriatic Sea sponges.
The sterol and fatty acid composition of three Adriatic Sea sponges (Geodia cydonium and two unidentified Tedania sp.), collected at the same time and same place, was established. Twenty-four sterols and forty fatty acids were identified. The identical ecological conditions, including the diet, allowed us to apply the results obtained for taxonomical conclusions, based on the biodiversity of th...
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In this study, pharmacological properties of three native macro algae which collected from the shores of the Chabahar Gulf (the Omean Sea) including: Ulva lactuca, Sargassum ilicifolium and Nizimuddinia zanardini were evaluated. The methanol extracts of three species of green, brown and red algae were. The concentration of β-carotenoid, phenolic Compound and antioxidant activities (AOA) was ana...
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Perennial macroalgae within the genus Fucus are known to exude metabolites through their outer thallus surface. Some of these metabolites have pro- and/or antifouling properties. Seasonal fluctuations of natural fouling pressure and chemical fouling control strength against micro- and macrofoulers have previously been observed in Fucus, suggesting that control strength varies with threat. To da...
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Algae are composed of a diverse group of various aquatic organisms. Secondary or primary metabolites from these organisms may be potential bioactive compounds of interest for use in the development of new pharmaceutical agents. In this research, four species of marine algae, Ulva lactuca, Padina pavonica, Colpomenia sinuosa and Cystoseira myrica, isolated from Persian Gulf coasts were evaluated...
متن کاملEvaluation of Nutritional Composition of The Dried Seaweed Ulva lactuca from Pameungpeuk Waters, Indonesia
The nutritional composition of the dried seaweed Ulva lactuca from Pameungpeuk waters, including proximate, vitamins, minerals, dietary fibre and heavy metal has been carried out. The objective of this present study is to know the nutritional composition of the dried seaweed U. lactuca for utilisation in human nutrition in the future. Results show that carbohydrate was the major component in th...
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ژورنال
عنوان ژورنال: Journal of the Serbian Chemical Society
سال: 2005
ISSN: 0352-5139,1820-7421
DOI: 10.2298/jsc0512395k